EBA

SIT30821 - Certificate III in Commercial Cookery Gap Questions

This set of thirty (30) Gap Questions is designed to support the RPL (Recognition of Prior Learning) assessment process for the:

SIT30821 Certificate III in Commercial Cookery.

These questions aim to collect additional evidence to confirm the candidate’s existing skills and knowledge in commercial cookery. They ensure all required competencies are met in alignment with the qualification’s standards, helping candidates demonstrate their experience in a structured and comprehensive way.

SIT31021 - Certificate III in Patisserie Gap Questions

This set of thirtyone (31) Gap Questions is designed to support the RPL (Recognition of Prior Learning) assessment process for the:

SIT31021 Certificate III in Patisserie.

These questions aim to collect additional evidence to confirm the candidate’s existing skills and knowledge in patisserie. They ensure all required competencies are met in alignment with the qualification’s standards, helping candidates demonstrate their experience in a structured and comprehensive way.

SIT40521 - Certificate IV in Kitchen Management Gap Questions

This set of thirtyone (31) Gap Questions is developed to support the RPL (Recognition of Prior Learning) assessment process for the:

 SIT40521 Certificate IV in Kitchen Management.

The questions are designed to collect additional evidence of the candidate’s current skills and knowledge in kitchen operations and management. They assist in verifying competence across all relevant units, ensuring the candidate’s experience meets the qualification’s industry standards.

SIT40721 - Certificate IV in Patisserie Gap Questions

This set of thirty (30) Evidence Interview Questions is designed to support the RPL (Recognition of Prior Learning) assessment process for the:

SIT40721 Certificate IV in Patisserie.

These questions are used to collect additional verbal evidence of the candidate’s skills and knowledge in advanced patisserie techniques and kitchen operations. They assist in confirming competency across all relevant units and ensure the candidate’s experience aligns with the qualification’s requirements.

SIT60322 - Advanced Diploma of Hospitality Management Gap Questions

This set of forty (40) Evidence Interview Questions is designed to support the RPL (Recognition of Prior Learning) assessment process for the:

SIT60322 Advanced Diploma of Hospitality Management.

These questions are used to gather additional verbal evidence of the candidate’s expertise in strategic hospitality leadership and management. They help confirm that the candidate’s existing skills and knowledge meet the advanced competency requirements of the qualification in line with industry standards.